Draft Beer Services

Unlike bottled beer, keg beer is not pasteurized which is why your entire draft beer system must be cleaned properly and regularly. Yeast and unfiltered sediment adheres to the inner walls of the tubing to form a pasty film or slime. Beer dispensed thru filthy beer lines will pick up a foul odor and off-tastes. This is especially true for product left to stew inside polluted lines after closing. Over time, chunks of slime will break free from the tubing, work its way to the faucets, and exit into your customer's glass (floaties). Properly maintained beer lines prolong the lifespan of your beer system and protect beer sales.

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